What’s for dinner tonight?..

We love Indian food.  It’s so delicious, full of flavour.  Luckily, I have a pack of Asian Home Gourmet Tikka Masala Spice Paste, onions in the pantry, chicken breasts and plain yogurt in the fridge.  So, here it goes.  It is super easy, all you have to do is follow the instructions on the back of the spice paste:

Lily Daily - Asian Home Gourmet Tikka Masala Paste

Cut onions into small pieces then cut chicken breasts into bite size pieces (this way, you only need to clean the cutting board once).  Marinate chicken with spice paste and plain yogurt for at least 10 minutes:

Lily Daily - Chicken Tikka Masala-marinate chicken wiht spice paste and yogurt

Meanwhile, heat pan with oil in medium-low heat, stir fry onions until soften (around 7 minutes):

Lily Daily - Chicken Tikka Masala - fried onions

Add chicken and stir fry for 3 minutes:

Lily Daily - Chicken Tikka Masala - stir

Then stir in water and simmer for 15 minutes.  All done!

Lily Daily - Chicken Tikka Masala

Heat up some rice or Naan.  Mmmmmmm……  delicious!

‘Till next time,

xox Lily.

 

 

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